Le Manoir du Sphinx

The restaurant

Maître Restaurateur

The chef offers you

Lunchtime formula

Tuesday, Wednesday, Thursday and Saturday noon.

28.50€

Starter, main course, dessert, 1 glass of wine and a coffee

Tuesday

Wednesday

Thursday

Saturday

Menu

38€

1 starter, 1 main course, 1 dessert

Starter

6 Cupped Oysters from Paimpol

Crab Freshness

Vitello Tonnato

Main course

Dessert

Assortment Sorbets

Crunchy Red Fruits

Chocolate and Toffee Sweetness

Carabricot

MAIN COURSE

Pollack Fish, Parpadelles, Black Garlic

Duck Breast, “Perfume of Asia”

Menu

45€

1 starter, 1 main course, 1 dessert

Starter

9  Cupped Oysters from paimpol

Duck Foie gras, Black Olive Jam

Langoustine Salad Tzatziki

Main course

John Dory, Olive light Cream

Cut of Beef, Timut pepper Tile

Dessert

Assortment Sorbets

Crunchy Red Fruits

Carabricot

Chcolate and Toffee sweetness

Children's menu :

12€ for children under 10

Vegetarian and gluten-free menu :

on request and on site

Cheese plate at 10 €

Homard grillé de nos viviers, 600gr au beurre demi sel, au cours du jour

Payment methods :

VISA, MASTERCARD, AMERICAN EXPRESS credit cards, holiday vouchers, meal vouchers, checks, cash.

Opening hours :

  • Midday 12h15 – 13h15
  • Evening 19h30-20h30

Weekly closing :

  • Monday noon and Friday noon all year round
  • Sunday evening and Monday evening from March 1 to March 31 and from October 1 to November 15